Recent News

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October 15th: Ageing Tastefully - A 200 Year Old Family Farm Re-Introduces VT Champion Cheeses

"Vermont’s farms are going away because they can’t afford to stay in business," says Woodlawn Creamery's Kate Leach. "Farmers want to be a part of Vermont’s future, and VCLF is helping make that happen." Read More

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July 24th: Dig into "Loan to Plate" VCLF's Summer 2024 Edition of NoteWorthy!

Read all about VCLF's restaurant owner/chef borrowers, and find out what they've been cooking up! Read More

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May 8th: New Tasty Bites Diner Tempts Barre, with Help From VCLF

“When you’re starting up a business, there are a lot of things you need to know, and a lot of resources to know about. The Loan Fund was there to direct me down the right path.” Read More

August 16th: VCLF Launches the Justice Forward Fund

The Vermont Community Loan Fund has launched the Justice Forward Fund, a new financing and business assistance resource for Black, Indigenous & Vermonters of Color (BIPOC Vermonters). A Special Purpose Credit Program, the JFF provides low-/no-cost loans and business development services..Read More

The Loan Fund's Business Resource Center Builds & Expands

Ten years ago, the Loan Fund launched our first technical assistance programming in the form of Project SUCCESS, which provided specialized resources and services to support early care & learning entrepreneurs. But since then, things have evolved quite a bit, says Elena Gustavson, VCLF’s Director of Business Resources..Read More

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