"Vermont’s farms are going away because they can’t afford to stay in business," says Woodlawn Creamery's Kate Leach. "Farmers want to be a part of Vermont’s future, and VCLF is helping make that happen." Read More
Read all about VCLF's restaurant owner/chef borrowers, and find out what they've been cooking up! Read More
“When you’re starting up a business, there are a lot of things you need to know, and a lot of resources to know about. The Loan Fund was there to direct me down the right path.” Read More
A new washing station at Sweetland Farm has made a big difference in produce production at the diversified vegetable operation in Norwich. It’s increased efficiency, increased produce cleanliness, and increases our control over pests entering this space, says farm owner Norah Lake..Read More
The Vermont Community Loan Fund has announced the second round of SPROUT, a low-interest loan program for emerging working lands entrepreneurs..Read More
The U.S. Treasury Department’s Community Development Financial Institutions Fund gave $184 million in grants and loans to community credit unions and loan funds nationwide, two of them in Vermont..Read More
Hunger Mountain Co-op, Montpelier’s community-owned natural food cooperative, has announced it will invest $100,000 in the Vermont Community Loan Fund in support of the Loan Fund’s Food, Farms & Forests Fund..Read More
Learn about recent loans to Vermont Chevon, Champlain Housing Trust, Kettle Song Farm & Sweet Pickins Farm..Read More
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